Nutrislice Menus Go DIGITAL Nutri-Serve Food Management is excited to announce that it has partnered with Nutrislice, an online menu software company to develop interactive menus that supply greater nutrition information. By simply scrolling over a menu item, students can see nutrition information such as: calories, carbohydrates, protein, fat, sugar, sodium, some vitamins and minerals, and allergens! Students with a food allergy can also use an allergen filter which crosses

JW Middle School Pilots a Plant-Rich Menu for Students On October 16, 2017, Nutri-Serve Food Management introduced a plant-rich menu at Princeton’s JW Middle School in Princeton, NJ. At the request of the Princeton Community, Nutri-Serve Food Management’s Corporate Chef Trainer worked with the Cooks at Princeton to develop and taste test these new meatless menu items. A Plant-Rich diet focuses on minimally processed plant products with modest amounts of fish, lean meats, low-

Teaching the Tricks of the Trade Nutri-Serve Food Management is holding regional cook’s trainings throughout New Jersey and in Pennsylvania with an emphasis on cooking skills, packaging, customer service and food safety. The trainings are led by Nutri-Serve Corporate Chef Trainer, Ilene Ivy, who is a trained chef out of the Johnson and Wales Culinary Institute as well as a Nutri-Serve Food Service Director for more than 25 years. These trainings focus on food quality, scratch

Motivational Speaker Chip Eichelberger Chip Eichelberger at Summer Training 2017 For the past 30 years, Nutri-Serve has held a 3-day summer training for Food Service Directors and Book Keepers as a kick off to the new school year. In celebration of our 30th year, we wanted to make this training extra special! With the theme of "Getting Switched On" we brought in well-known Motivational Speaker Chip Eichelberger to "Switch On" our Food Service Directors! Part one of Chip’s mot

2016 Smart CEO for Large Companies in the South Jersey Area On August of 2016, the Philadelphia Smart CEO Cornerstone awards celebrated impactful companies making a difference in our region. "The greatest benefit of working in Burlington is the people it has to offer. The employees are local to the office. We are enjoying the talents and ideas that they bring to the table," states Karen Maier, Owner & President of Nutri-Serve Food Management, in an interview with Smart CEO. K

Nutri-Serve Food Management is chosen as the NJASBO Business Partner of the Year Nutri-Serve Food Management was recognized at the NJASBO (NJ Association of School Business Administrators) annual June 2016 Conference as Associate Business Member Partner of the Year. The honor came as a thank you for our third year of support in the annual Tri-County Golf Tournament, hosted by the Burlington, Camden, and Gloucester County Associations of School Business Officials, which raises